TWIN® Master are the knives professionals reach for. They meet all the requirements of strict hygiene, safety, and quality regulations demanded in a commercial kitchen. And now they are available for purchase for the home kitchen. Featuring a high initial cutting performance, long lasting cutting properties, and ergonomically shaped handles, TWIN® Master provides the ideal selection of knives for a demanding kitchen.

The knives in this series are NSF certified and have been independently tested for use in a commercial food service setting.

While these knives are perfectly suited in restaurant kitchens, they are also the perfect knives for the ambitious home cook looking to maintain the highest standards in  their cooking tools.


High carbon, nitrogen enriched NO STAIN steel

One-piece precision stamped blade for a lighter weight knife without sacrificing strength

Ice-hardened FRIODUR blade starts sharper stays sharper longer and has superior resilience

Precision-honed and laser-controlled edge to ensure ideal cutting angles for sharpness and durability

ZWILLING logo debossed on the handle

HACCP and NSF approved

Dishwasher safe

Made in Spain


Handle Colour: White

Steel: stainless steel

Type of edge: plain / fine edge

Edge finishing: V-edge

Blade hardness (HRC): 50-54 HRC

Handle Material: plastic


Net weight: 145g

Length of product: 13.19in

Blade length: 7.87in


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